A World of Taste: New Orleans

Start Date:
November 14, 2017
End Date:
November 14, 2017

Take a culinary journey around the world and add some global inspiration to your menu! This time we’re celebrating one of the most unique regions in America with the cuisine of New Orleans. Enjoy a lesson on Creole cooking and learn the key techniques behind what makes it so unique!
Dinner will be served with your choice of wine, beer, or NOLA’S own signature drink – the Sazerac!



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